2 In1 Cast Iron 5 Quart Multi Cooker Pre-Seasoned Double Dutch Oven

Product Description

• • Cast Iron Material: This oven pot is made of premium cast iron, providing strong durability and making it suitable for long, slow cooking and stewing sessions.
  • Safe and Healthy: Designed with a non coated surface, this pot promotes healthy and eco friendly cooking by eliminating the release of harmful substances during cooking.
  • Versatile Skillet Lid Cooking Pan: The oven pot features a multifunctional lid that can also be used as a skillet frying pan, offering convenience in storage and usage.
  • Dual Handle Design: The skillet lid and cookware pot come with a dual handle design for easy carrying and transferring of cooked food, anti scald and practical.
  • Broad Compatibility: With its universal flat base, the large capacity 26cm oven pot is suitable for all types of gas and induction cookers, catering to both household and group dining needs.
• • Crock pot covered with cast Iron can be for shallow bakeware. Seasoned dutch oven skillets can do all kinds of jobs. Braiser pans are ideal for braises, stews and sauces.
  • This nonstick cast iron brazier pan with lid distributes heat evenly. Cast iron bakeware keep your food warm for hours and prevents food from sticking.
  • Cast iron crock pot is oven and heat secured at temperatures of up to 500°F (200°C).
  • Coated cast iron cookware keeps the bare iron from reacting to the acids in food. Coating on this cast iron casserole pan is smooth, and won’t scratch the surface of ceramic glass stove.
  • This pre-seasoned cookware covered with cast iron is stylish and easy to work with. It suits any kitchen.
• • 2 IN 1 DUTCH OVEN: Our Cast Iron Double Dutch Oven has a lid for roasts and non-knead bread recipes that doubles as a skillet, Conducts heat evenly and efficiently, and Measures 10x10x5”(lid included). Downloadable recipe e-book, filled with some great ideas available to !
  • PRE-SEASONED COOKWARE: Treated with high-quality vegetable oil, with no synthetic coatings or chemicals, for out of the box seasoning to get you started.
  • STURDY, COMFORTABLE HANDLES: We know Grandma’s secret recipes fill the pot, so we designed two comfortable handles to help you serve your family traditions. 2 silicone handle covers are included as the handles on cast iron cookware are NOT cool to touch, or use oven gloves.
  • VERSATILE, SUPERIOR COOKING: Using the pot with lid, or just the lid as a skillet, use the dutch oven for broiling, searing, baking, frying, and sautéing on the stove and in the oven; withstanding temperatures well above what is considered safe for non-stick pans. above what is considered safe for non-stick pans.
  • CARING TIPS: Once you are done cooking make sure to dry completely after cleaning and, while the pot is still warm, lightly oil the inside with your cooking oil of choice. A super-thin coat is all you need.
• • One Pre-Seasoned 5 Quart Cast Iron Double Dutch Oven
  • Lid converts to a 10 Inch Skillet
  • Loop handles provide secure control
  • Unparalleled heat retention and even heating
  • Pre-seasoned with 100% natural vegetable oil
  • Use to sear, sauté, simmer, bake, broil, braise, roast, fry, or grill
  • Use in the oven, on the stove, on the grill, or over a campfire. Great for induction cooktops.
  • NOTE: Due to seasoning process of the product. surface can sometimes flake and reveal a brownish color beneath. The brownish color is not rust but caramelized seasoning baked onto the iron itself and disappears with use.